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Shop / chef merito Prefix chef merito

(1,254)

Chef Merito Hot Seasoned Breading for Cooking, 8 oz Resealable Pouch

Price: $ 2.19   $1.62  
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Category: chef merito Prefix chef merito

About this item

  • BREADING HOT SEASONING: Add some spice to your next Milanesa, "bistek empanizado" and "chicken fried steak". You do not need to add anything but the meat.
  • PANTRY STAPLE: Empty the contents in a deep dish, "dip" the steak, chicken, or fish in the breading on both sides and then fry or even grill.
  • HOW TO USE: For thinly cut chicken, beef, fish or Tukey fillets: place contents of Chef Merito Breading Mix in a dry dish. Set aside. In a clean bowl, beat 1 egg. Take the fillets and dip in the beaten egg. Place the fillet on the Chef Merito Breading Mix. Cover well on both sides. Heat oil in the skillet (about 1 inch deep of oil). When hot, place the breaded fillets and fry until golden. Serve. For Veggies: thinly slice and deep fry until golden brown.
  • TRUSTED QUALITY: Trusted for 37 years, Chef Merito uses only the finest quality ingredients in our seasonings, marinades, and breading to add the best possible flavor to your home cooking.
  • GENUINE LATIN TASTES: Chef Merito provides an extensive selection of true Latin American tastes, featuring influences from Mexican, Cuban, Puerto Rican cuisines, and beyond, so you can infuse your cooking with the essence of classic Latin American dishes!

Shop / chef merito Prefix chef merito

(1,254)

Chef Merito Hot Seasoned Breading for Cooking, 8 oz Resealable Pouch

Price: $ 2.19   $1.62  
[[item.name]] [[pageData.currency]][[item.price]]
Please select [[pageData.product_sku.sku_code_add.show_name]]
ADD TO CART
ADD TO CART

Add to wishlist

Category: chef merito Prefix chef merito

About this item

  • BREADING HOT SEASONING: Add some spice to your next Milanesa, "bistek empanizado" and "chicken fried steak". You do not need to add anything but the meat.
  • PANTRY STAPLE: Empty the contents in a deep dish, "dip" the steak, chicken, or fish in the breading on both sides and then fry or even grill.
  • HOW TO USE: For thinly cut chicken, beef, fish or Tukey fillets: place contents of Chef Merito Breading Mix in a dry dish. Set aside. In a clean bowl, beat 1 egg. Take the fillets and dip in the beaten egg. Place the fillet on the Chef Merito Breading Mix. Cover well on both sides. Heat oil in the skillet (about 1 inch deep of oil). When hot, place the breaded fillets and fry until golden. Serve. For Veggies: thinly slice and deep fry until golden brown.
  • TRUSTED QUALITY: Trusted for 37 years, Chef Merito uses only the finest quality ingredients in our seasonings, marinades, and breading to add the best possible flavor to your home cooking.
  • GENUINE LATIN TASTES: Chef Merito provides an extensive selection of true Latin American tastes, featuring influences from Mexican, Cuban, Puerto Rican cuisines, and beyond, so you can infuse your cooking with the essence of classic Latin American dishes!
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